Join the Maine Coast Fishermen’s Association at Luke’s Lobster Portland Pier for a celebration of halibut season! Enjoy three special halibut appetizers prepared by Luke’s head chef, watch a whole halibut cutting demo by a local fisherman on the deck overlooking Portland’s waterfront, and take home a free sample of the freshly cut fish. Plus, you can sample MCFA’s Maine Coast Monkfish Stew and brand new Smoked Pollock Dip while you’re at it!

Generously sponsored by Skowhegan Savings Bank, ticket sales from this event will support MCFA’s amazing programs like Fishermen Feeding Mainers, the Working Waterfront, and Fishermen Wellness.

Help us celebrate — just for the halibut!